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Question:
A TCS (Temperature Control for Safety) food is a time/temperature control for safety food. It is a food that requires time and temperature control to prevent the growth of harmful bacteria. Baked potatoes are a TCS food because they are moist and starchy, which makes them ideal for bacterial growth. Saltines, bananas, and coffee are not TCS foods because they are not moist or starchy enough to support bacterial growth.
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